How has COVID-19 impacted the natural and functional food industries?
新冠疫情COVID-19 大流行期間，人們是如何改變購買天然、機能性食品的優先順序習慣?
轉貼文章自： Nutritional Outlook, Nutritional Outlook Vol. 23 No. 10, Volume 23, Issue 10
December 12, 2020
https://www.nutritionaloutlook.com/view/how-has-covid-19-impacted-the-natural-and-functional-food-industries-
